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you CAN make your own pie dough. i promise. i've made pie crust with everything from lard to crisco to butter and more butter and it's easy. the KEY, the absolute KEY is use of the Cuisinart. martha and rose levy birnbaum (the pie & pastry bible) have some good, if complicated ones, my new favorite is one from barefoot contessa, super simple, super good, and when i get my cookbooks unpacked again i'll send it to you.


p.s. the pie looks AMAZING. i want to come over for dinner.



Looks good! Very useful, good stuff. Good resources here. Thanks much!




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The chicken has too much protein and nutrients and if all this many good things can go inside a delicious recipe as it is the foot, then it is a treat to taste a dish so poor.

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Very, very nicely done!

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